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Our Starters |
6 Oysters from road of shells, cider and shallots vinaiger |
9 Oysters from road of shells, cider and shallots vinaiger |
12 Oysters from road of shells, cider and shallots vinaiger |
Fish soup and its accompagnment |
Potroasted nuggets of duck foie gras, with apples and Breton cider, served with a glass of Coteaux du Layon |
Cold avocado velvety served with lobster flesh and cumin |
Pan-sautéed scallops cooked with cumin, salad with raw ham and mixed vegetables with soy sauce |
| Fine tart with potted tomatoes and hot goat cheese |
Shrimps tails cooked with Karri-Gosse |
Starter of the day |
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